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In the media


Here is an overview of our presence at SIAL (Salon international de l’alimentation) in 2016, a must in the food industry. Watch this video to learn more about the company.


OUR BROTHS STAND OUT!

LeBon fondue broths won the gold medal at the 5th edition of the Gaia Awards on October 31, 2013 The cream of companies in the agri-food sector are recognized for the excellence of their new packaging. Winners in the Ready-to-Eat and Soup category, LeBon broths are distinguished by their distinctive aesthetics, ease of use and handling, and label print quality. Montour is very proud that its efforts to offer its customers innovative and tasty products are rewarded.

Les prix Gaïa



As seen in the Ricardo magazine!

Magazine Ricardo